Breeds of Meat Goats: Complete List of Meat Goat Breeds with Pictures & Comparison

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Breeds of Meat Goats

What is a Meat Goat Breed? A Quick Explanation of Characteristics

Breeds of Meat Goats

A meat goat is a goat breed that is raised for the production of meat.

Apart from the Boer goat, there are no specifically-designated meat goat breeds in the United States. However, other breeds of goats that are used in the production of meat are Spanish, Myotonic, Kiko, Nubian and Pygmy.

There are four main characteristics that distinguish meat goat breeds:

  1. Adaptability– the goat has to adapt to the production environment.
  2. Reproductive rate– reproductive rates to check for in meat goats include the kidding rate, ability to breed out of season and the conception rate.
  3. Growth rate– growth rate is classified as pre-weaning daily growth and post-weaning daily growth.
  4. 4arcass characteristics– different meat goats have different distribution of muscles and the ratio of lean. As an animal grows, the fat in the carcass increases while the percentage of bone tends to decrease.

How Many Meat Goat Breeds are there?

There are more than sixty officially recognized goat breeds in the world. These are breeds that produce meat, milk, fiber and goat skins. In the United States, the head count of meat goats is more than 2.9 million, according to NASS.

Meat Goat Breeds – Complete List & Description of Each Breed

Below is a complete list of different breeds of meat goats in the world. Some are large meat goat breeds while others are small meat goat breeds.

ANGLO-NUBIAN GOAT

Country of Origin Originated from the United Kingdom
Breed Weight Bucks weigh up to 310 pounds

 

Does weigh up to 240 pounds

Breed Height Males average 35 in

 

Females average 31 in

Breeds of Meat Goats

ABAZA GOAT

Country of Origin Turkey
Breed Weight Males weigh approximately 110 kg

 

Females weigh approximately 80 kg

Breeds of Meat Goats

ALGARVIA GOAT

Country of Origin Portugal
Breed Weight Bucks weigh between 60 to 70 kg

 

Does weigh between 40 to 50 kg

Breeds of Meat Goats
ALGARVIA GOAT

ASMARI GOAT

Country of Origin Afghanistan
Breed Weight Males weigh between 50 to 90 kg

 

Females weigh between 45 to 60 kg

Breed Height Bucks are 70 cm tall

 

Does are 53 cm tall

Breeds of Meat Goats

BARBARI GOAT

Country of Origin India and Pakistan
Breed Weight Bucks weigh approximately 38kgs

 

Does weigh approximately 23kgs

Breed Height Bucks are 71 cm tall

 

Does are 56 cm tall

Breeds of Meat Goats

BOER GOAT

Country of Origin South Africa
Breed Weight Bucks weigh between 240 to 300 pounds

 

Does weigh between 200 to 225 pounds

Breed Height Boer goats have an average height of between 17 to 25 inches.
Breeds of Meat Goats

BLACK BENGAL GOAT

Country of Origin Bangladesh
Breed Weight – Bucks Males weigh between 25 to 30 kg

 

Females weigh between 20 to 25 kg

Breeds of Meat Goats

DUAN GOAT

Country of Origin This goat breed is from China
Uses It is used for meat production. The coat color is either black or white.

MYOTONIC GOAT

Country of Origin United States of America
Breed Weight  Males can be as heavy as 200 pounds

 

Females weigh between 40 to 70 kg

Breed Height Fainting goats are generally 17 to 25 inches tall
Breeds of Meat Goats

FRISA VALTELLINESE

Country of Origin Italy
Breed Weight  Bucks weigh between 75 to 80 kg

 

Does weigh between 65 to 70 kg

Breed Height Frisa Valtellinese goats have an average height of 75 to 85 cm
Breeds of Meat Goats

HEJAZI GOAT

Country of Origin Arabian Peninsula
Uses Meat production
Breeds of Meat Goats

KALAHARI RED GOAT

Country of Origin South Africa.
Breed Weight – Bucks Bucks weigh approximately 115kg

 

Does weigh approximately 75kg

Breeds of Meat Goats

KIKO GOAT

Country of Origin New Zealand
Breed Weight – Bucks Bucks weight up to 310 pounds

 

Female weigh up to 240 pounds

Breed Height Bucks are 30-37 inches tall

 

Does are 26-30 inches tall

Breeds of Meat Goats

MOUNTAIN GOAT

Country of Origin Brazil
Breed Weight – Bucks Mature bucks can weigh up to 140 kg

 

Mature does can weigh no more than 81kg

Breed Height Mature Mountain goat stand at 3.3ft at the shoulder.
Breeds of Meat Goats

PYGMY GOAT

Country of Origin United States
Breed Weight – Bucks Males weigh between 25 to 30 kg

 

Females weigh between 20 to 25 kg

Breed Height The height of pygmy goats is usually in the range of 16 to 20 inches
Breeds of Meat Goats

ROVE GOAT

Country of Origin France
Breed Weight – Bucks Bucks weigh between 150 to 200 pounds

 

Does weigh between 100 to 120 pounds

Breed Height The height of a mature Rove goat varies from 74 to 81 cm
Breeds of Meat Goats

SAHELIAN GOAT

Country of Origin Mali
Breed Weight – Bucks Males weigh between 38 to 56 kg

 

Females weigh between 25 to 34 kg

Breeds of Meat Goats

SAVANNA(H) GOAT

Country of Origin South Africa
Breed Weight Males weigh approximately 80 kg

 

Females weigh approximately 60 kg

Breed Height Savanna goats have a height range of between 19 to 25 inches
Breeds of Meat Goats

SPANISH GOAT

Country of Origin Spain
Breed Weight Bucks weigh between 200 to 250 pounds

 

Does weigh between 100 to 150 pounds

Breed Height Spanish goats have an average height of between 17 and 25 inches
Breeds of Meat Goats

TEXMASTER GOAT

This goat was developed in the United States by crossbreeding Tennessee meat goats with Boer goats.

 

They are used for the production of meat.

Breeds of Meat Goats

VALAIS BLACKNECK GOAT

Country of Origin Switzerland
Breed Weight Bucks weigh between 55 to 65 kg

 

Does weigh between 75 to 85 kg

Breed Height Males average a height of 85 cm

 

Females average a height of 75 cm

Breeds of Meat Goats

VERATA GOAT

Country of Origin Spain
Breed Weight Males weigh approximately 80 kg

 

Females weigh approximately 70 kg

Breed Height Verata goats have an average height that ranges from 60 to 75 cm
Breeds of Meat Goats

Largest Meat Goat Breeds

Breeds of Meat Goats

The development of the American Meat Goat Industry is the driving force behind the huge demand of high quality and healthy goat meat. This has led to the development of large meat goats for production purposes. Below we will look at some of the common large meat goat breeds out there.

Boer Goat

Arguably the largest meat goat breed in the world, the goat was developed in the early 1900s and can be traced to Dutch farmers in South Africa.

The Boer was imported to the United States from Australia in the late 1990s. The Boer head displays a roman nose, long hanging ears and slightly curled horns.  A purebred Boer goat characterizes a reddish brown head with a white body. They can also be all-white or all-brown or display spots of the other color.

A mature buck weighs between 240-300 pounds while a mature doe weighs between 200 and 220 pounds.

The does are highly fertile, often produce twins and are excellent mothers.

Boer goats are in high demand because of their rapid growth rate and produce desirable carcasses.

Boer goats may add weight at the rate of 0.4 pounds per day under a good feeding program.

Spanish Goat

Spanish goats originated from Spain. The Spanish Goats were introduced in the 1540s when Spanish explorers came to North America. Mature bucks can weigh up to 210 pounds while does can weigh up to 140 pounds. These goats come in all colors whereas body shape and hair are not consistent among goats of the breed. Most of these goats are wild or at least semi-wild.

These goats are polyestrous (can breed throughout the year). This allows for yearling meat production.

Spanish goats are very hardy and can survive in any climatic condition and require little management.

Currently the estimated head count of Spanish goats in the United States is 500,000 according to the Spanish Goat Association (SGA)

Kiko Goat

Kiko goats originated from New Zealand in the 1980s. Kiko goats were imported to the US in 1992 by Goatex Group LLC. The Kiko goat is hardy and can do well in any climatic condition.

They grow fast and are capable to producing multiple offspring with little management.

The major problems with Kiko goats in high humid environments are parasites, hoof rot, hoof scald and respiratory diseases.

Although the Kiko did not start as popular as the Boer, it has become the most popular goat breed which performs well under less ideal environments.

The Kiko goats are white or cream in color and have erect ears.

Mature bucks weight up to 310 pounds and females weigh up to 240 pounds.

Savanna Goat

Savanna goats were bred and developed in South Africa. They have white coats and are a large goat breed.

The goat was imported to the United States in the late 1990s.

The savanna goats have excellent reproduction rate, strong bones and legs and a good muscular development.

The body of a savanna goat resembles that of the Boer goat. It is adaptable and can do well in both intensive and extensive grazing.

It is very fertile and has a high twinning rate. However, they are not seasonal breeders.

Savanna goats require very little care since they are disease resistance and have limited hoof problems.  Does are good mothers and are great milk producers and weathers have a good growth rate.

Small Meat Goat Breeds

Apart from the large meat goats, there are smaller breeds of goats that are used in the production of meat. Below are some small goat breeds used in the production of meat

Pygmy Goats

The Pygmy goat is an African goat. They were originally called the Cameroon Dwarf goat.

In Africa they are raised for meat production whereas in the west they are raised as pets.

In the United States the Pygmies came from Cameroon.

Their color ranges from light caramel, medium caramel, dark caramel and dark red caramel.

An adult Pygmy doe weighs between 50 to 70 pounds, while bucks weigh between 60 to 85 pounds and stands at 17 to 24 inches tall at the shoulder.

A Pygmy doe reaches maturity very fast. It can get pregnant as young as 3 months. They can give birth to triplets and even quadruplets.

Pygmy goats breed frequently – every 9 to 12 months.

Kinder Goats

Kinder goats were developed in 1987 when a Pygmy buck was bred with a Nubian doe.

Weathers have a growth rate of about 7 pounds per month.

Kinder bucks weigh between 135-150 pounds and does weigh between 110-125 pounds. They grow to an average height of 26 to 28 cm.

Kinder goats raised for meat production finish quicker to market weight. They dress out at about 60 percent which is 10 percent higher than other large meat goat breeds.

These goats may be of any color. The ears may be long and down or short with control. They have a thicker bone and width that allows for meat production.

Kinder goats can be bred all year thus increasing the goat herd.

Myotonic Goats

Tennessee wooden leg goats are characterized by a condition where the legs stiffen and it falls over. Although they are called “fainting goats”, they actually don’t fall unconscious.

The goats have myotonia, a condition that makes them collapse with their bodies stiff for about 10-15 seconds and then rise and walk away. This is according to International Fainting Goats Association (IFGA)

These breed weighs anywhere between 60 and 170 pounds.

Myotonic goats stand at 17 to 25 inches. These goats are sometimes bred for the pet market.

Best Meat Goat Breeds – A Comparison of Meat Goat Breeds

In a study conducted in the fall of 2003-2005, 81 Boer, 64 Kiko and 59 Spanish does were bred with Boer, Kiko and Spanish Bucks in order to assess their reproductive and overall performance. Kids were weaned at three months. Below is a table that explains the significant differences in doe performance.

Reproductive Fitness of Meat Goat Breeds (annual kidding rate, weaning rate, kid crop weaned)

TEST

SPANISH

KIKO

BOER

Proportion of delivering at least one live kid

93% 96% ± 3 82%

Average litter size at birth

1.9 kids 1.9 kids 1.9 kids

Average litter weight at birth

6.03 kg 6.03 kg 6.03 kg

Litter size at weaning

1.86 ± 0.6 1.65 1.55

Does weaning at least one kid

88% ± 4 88% ± 4 72%

Kid crop percent at time of weaning

157% ± 9 144% 112%

From the study, we can notice that Spanish goats have a higher reproduction fitness compared to the Kiko and Boer

Parasite Resistance of Meat Goat Breeds

In another study, 249 goats born from Myotonic, Spanish and Boer goat breeds were divided into four treatment programs. Two were maintained on pastures while the other two were injected 5000 barber pole worms.

TEST

BOER

MYOTONIC

SPANISH

Final Weight

27.3 ± 0.4

22.6 ± 0.4

25.3 ± 0.4

Fecal egg count (eggs/gram)

485.2 ± 61.6

301.9 ± 40.6 308.2 ± 53.8

Packed Cell Volume %

It’s a measure of anemia. High PCV shows animal resilient

25.6 ± 0.4 29.4 ± 0.3 30.5 ± 0.3

Serum protein level (%)

It’s a measure of blood loss. The higher the SPL, the more the goat is able to tolerate the worms.

7.0 ± 0.04 8.0 ± 0.05 7.4 ± 0.05

From the above study, we can notice that parasite resistance depends on the meat goat breed. Myotonic and Spanish goats did well compared to the Boer.

Climate Adaptability of Meat Goat Breeds

Goats are hardy animals and are adaptable to vast climatic conditions from dry to cold climates. Goats in colder climates are huge in size and have big hair while goats in hot and warm areas are dwarf like and have less body weight. Virtually all goats can survive in any climatic condition with little human input.

Cost to Raise Meat Goat Breeds

The cost of raising different type of meat goat depends on requirements like housing, feeds and health management. Cost depends on the gender and breed. Bigger breeds like Boer tend to require a lot of feed than the Spanish goats. Boer goats are more expensive to raise due to their high care needs. From the research shown above, Boer goats are more likely to get parasite infections than other goat breeds.

Temperament of Meat Goat Breeds

Boer goats are known to be gentle and docile animals. They love attention too.

Spanish goats are a bit difficult to handle because they are not as domesticated as the Boer. They are very nervous too so catching one might be a problem.

Kiko goats are docile and a bit easier to handle than Spanish goats. Their nature has made farmers cross breed the Kiko with other dairy breeds.

Meat Goat Selection Video

Dr. Dave Sparks of Oklahoma State University reviews meat goat selection; its a great video!

Sources:

  1. Comparing Meat Breeds – Ontario Goat
  2. Breeds and Production Traits of Meat Goats – NC State Extension Publications
  3. Meat Goats – The American Goat Federation
  4. International Fainting Goat Association (IFGA)
  5. Pygmy Goat | The Maryland Zoo
  6. Spanish Goat Association Research page
  7. Climate Adaptability of Meat Goats
  8. http://www.spanishgoats.org/pdf/dzakuma1.pdf
  9. Richard Browning, Jr., Ph.D, – Tennessee State University

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